BREAKFAST
Mornings unfold gently at KOIA, inspired by the Hippocratic belief that nourishment is the foundation of wellbeing. A curated breakfast experience invites you to begin the day at your own rhythm, where a refined buffet and semi à la carte selections celebrate freshness, balance, and quiet indulgence.
HALF BOARD DINING
A journey of taste shaped by balance and intention, rooted in the timeless wisdom of moderation and harmony. From the first light of morning to an elegant evening, each moment reflects the essence of KOIA.
As the sun sets, a four-course dining experience invites you to explore the flavors of the island — with a selection from each course: salad, starter, main course, and dessert — guided by seasonality, simplicity, and the philosophy that food should both nourish and delight.
Kindly note that beverages are not included.
FULL BOARD DINING
An unhurried exploration of gastronomy, inspired by the Hippocratic approach to living in balance with nature. From sunlit mornings to a light midday pause and into refined evenings, each meal becomes part of a seamless daily rhythm.
Lunch unfolds as a two-course experience — a choice of starter or salad, followed by a main course — while dinner continues with a composed four-course journey, where every flavor is thoughtfully expressed.
Kindly note that beverages are not included.